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Coollective Plants
4" Monstera Adansonii 'Variegated' Swiss Cheese
4" Monstera Adansonii 'Variegated' Swiss Cheese
Regular price
$340.00 USD
Regular price
Sale price
$340.00 USD
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per
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Variegated Monstera adansonii The variegated M. adansonii is a rare and costly form. It has green leaves with mainly cream to whitish variegation, with some having yellowish markings and mint leaves.
<<<< ATTENTION Buyer >>>> these pictures are what is shown as an actual plant, please send us any requests if more pictures are needed.
Monstera adansonii variegated is the product of a spontaneous mutation of a green plant variant, stable enough to be transmitted as a genetic trait of a species. Growing indoors, the plant can reach up to 10 feet in length and much more when grown outdoors. Young plants grow bushy, with leaves appearing on upright stems.
To care for Monstera adansonii variegated use well-draining soil and bright indirect sunlight. Provide a temperature within 65-80°F (18-26°C) and water once the top 2” (5cm) of soil is dry about once a week. Provide a humidity above 50% ideal 60-80% and fertilize every 2 weeks in spring and summer using a liquid fertilizer.
<<<< ATTENTION Buyer >>>> these pictures are what is shown as an actual plant, please send us any requests if more pictures are needed.
Monstera adansonii variegated is the product of a spontaneous mutation of a green plant variant, stable enough to be transmitted as a genetic trait of a species. Growing indoors, the plant can reach up to 10 feet in length and much more when grown outdoors. Young plants grow bushy, with leaves appearing on upright stems.
To care for Monstera adansonii variegated use well-draining soil and bright indirect sunlight. Provide a temperature within 65-80°F (18-26°C) and water once the top 2” (5cm) of soil is dry about once a week. Provide a humidity above 50% ideal 60-80% and fertilize every 2 weeks in spring and summer using a liquid fertilizer.
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